Rainbows & Gemstone Salad with Cherries on Top

For a healthy meal worthy of royalty, chop up the Rainbows & Gemstones Salad (with Cherries on Top!). It calls for the Gemstone Salad Mix, cucumbers, tomatoes, and rainbow carrots, as well as feta cheese and roasted almonds for a hit of savory. And don’t forget the cherries on top!

Ingredients

1 bunch rainbow carrots, peeled and cut thin on the bias (diagonally!)

1 cucumber, cut thin on the bias

1 tomatoes, diced medium

1 Gemstone Salad Mix

½ c. roasted almonds

¾ c. feta cheese

1-2 Tbsp olive oil

1-2 tsp salt

1-2 tsp pepper

1-2 Tbsp red wine vinegar

½ box sweet cherries, halved and pitted

1 Tbsp honey

Preparations

1. Preheat the oven to 350-degrees. Clean and cut all produce. In a medium-sized bowl, mix carrots with the olive oil, salt and pepper. 
2. Roast 15-20 minutes, then set aside. 
3. Meanwhile, in a large bowl, add the gemstone salad mix, cucumbers, and tomatoes. When the carrots are done roasting, add them to the bowl and mix thoroughly with a splash of the red wine vinegar and a pinch more salt and pepper. 
4. Add the almonds, feta, and the cherries, and drizzle with a small bit of the honey and serve!