For an equally protein packed dinner, turn to chicken. Garlic is a favorite marinade, and becomes even more luscious with mushrooms. Our chefs’ Mushroom Garlic Chicken with Roasted Zucchini recipe is savory yet light. And if you’re in the mood, it’s a delightful complement to pasta. (Serves 4)

Thank you for ordering a Rootastes Farm Fresh basket! We hope you’re enjoying your fresh, locally grown produce, meats, and other Boston-based goodies. If you’re looking for inspiration or to mix up your go-to recipes, we’ll be sharing a few of our favorites every week that can be prepared using the ingredients in that week’s basket.

We’re so excited about this week’s salmon add-on from Red’s Best! It’s sourced fresh from the Gulf of Maine. Our chefs recommend searing it and serving with a lemon garlic butter. While delicious on its own, be sure to continue following the recipe for fresh pasta alfredo and roasted carrots. Talk about a divine dinner! (Serves 4)