Let Rootastes Be Your Santa: Gifts We Would Love to Serve You
We believe that healthy food is a gift that keeps on giving. Here at Rootastes, our mission is to make eating a healthy lunch easier for corporate employees so they can work happier and more productively. We believe that nourishment is the cornerstone to an active mind and body, which is why our lunches are prepared fresh from healthy and- whenever possible- local ingredients.
Like Santa relies on his elves to get the job done, our pillars guide us in doing ours:
Inclusivity
Our chefs and nutritionists create our menus to ensure they contain nutrients essential to your health, body, and mind. Lunches are prepared in-house and delivered to your office within a couple of hours.
Nutrition + Flavor
Our menu changes based on what’s in season and is inspired by global flavors. We source our ingredients locally so you savor maximum nutrients and flavor.
Customization
No two people eat alike, so our menu can be fully customized based on your employee’s preferences and dietary restrictions.
Sustainability
Along with sourcing local ingredients to support our community and reduce carbon emissions from transporting food long distances, we use compostable, recyclable, and biodegradable packaging as part of our commitment to zero waste.
Beyond the Lunch Experience
We are committed to serving high quality foods and to understand the eating behavior of our clients better. Our desire is to provide more than a lunch. Rather, we hope that our food boosts your company’s morale, bolsters the strength of workplace communities through the medium of food, and puts a smile on your face when we come through the door. You make us feel like Santa every time.
We appreciate our customers and the opportunity to serve Greater Boston the best lunch around.
Haven’t tried Rootastes? Check our Winter menu, and read 5 Ways to Build a Positive Company Culture Through Food.
Meet Rootasters:
Meg is a dreamer, entrepreneur, and homesteader based in the White Mountains of New Hampshire. She loves her cats, feasting, and road trips in her green VW Bug.